Ingredients: Soya Sauce (Soya Flakes, Salt, Wheat Flour), Salt, Flavouring, Monosodium Glutamate, Sugar, Stabilizers, Palm Olein, Sodium Inosinate And Sodium Guanylate.
Storage: Keep in cold dry place. After open, keep refrigerated.
- Vegetarian stock is specially prepared for vegetarians. It is ideal for preparing soups and sauces or as base for all your vegetarian and vegetable dishes.