INGREDIENTS
Water, Non-GMO Soy Protein, Wheat Flour, Wheat Protein , Wheat Bowei, Canola Oil, Soybean Oil, Chili, Zanthoxylum bungeanum, Cumin, Cardamom, Red Pepper Tea, Cinnamon, Anise, Grass Cardamom, Clove, Laurel, Kaempfer, Sugar, viscous agent (adipic acid monostarch, propyl adipate distarch, octyl Sodium alkenyl succinate starch), flavoring (sodium glutamate, glycine, 5-hypoxanthin Purine nucleoside disodium bicarbonate, 5'guanine nucleoside disodium phosphate, DL alanine, disodium succinate, citrate), cellulose, kelp extract, fragrance, salt yeast extract, malt paste Essence, fermented cable preparation ((glufuramine hot glue enzyme), white pepper powder, western powder, pepper extract, propylene glycol, emulsifier (fatty acid glycerides), coloring south (Jiaotang pigment, edible red No. 40), Glycerin, Soy Hydrolyzed Protein Akiang white ginseng, glyceryl triacetate
COOKING METHOD
Making Soup, Hot Pot
CONTAINS
Soy, Wheat, Peanut Products
WEIGHT
-370g